Why does our apple strudel taste so heavenly? Because we prepare it with love and according to the best Viennese confectionery tradition by hand and bake it fresh every day. Each day we mix the dough, finely slice the apples, delicately roast butter crumbs in the pan, season with cinnamon, add raisins and fill the wafer-thin dough with care. Crispy baked, you can order our apple strudel in centimeters in Landtmann's Original online store.
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