Kavalierstrakt 52, A-1130 Wien
opened daily 9 a.m. - 8 p.m.
DE | EN
Landtman_Sterne_1
Landtman_Sterne_2
Landtman_Sterne_3
Landtman_Sterne_3_1
Öffnungszeiten an den Feiertagen
24. Dezember 09-16 Uhr
25. Dezember 09-20 Uhr
26. Dezember 09-20 Uhr
31. Dezember 09-16 Uhr
1. Jänner 09-20 Uhr

Cakes and Pastries

From the Hofbackstube & Landtmann´s fine Patisserie.


Discover the sweet side of Vienna, for which our beautiful city is famous for. Conquer the Vienna pastry heaven. Our master confectioners prepare fresh delicacies for you daily. Fine butter croissants, hand-rolled brioches, old-Viennese marble Gugelhupf and wonderful cakes are waiting for you to be sampled. Your waiter will be happy to advise you on the selection.

Mehlspeisen Café Landtmann
Traditional Ring Cake
A | C | F | G

Altwiener Marmorguglhupf  - marble cake from natural ingredients including 100% fine, pure butter

Mehlspeisen Café Landtmann
Nut Pastry
A | C | G | H

Filled with a moist, aromatic, nutty filling surrounded by dough and baked into a crispy bow

Mehlspeisen Café Landtmann
Landtmann Orbs
A | C | F | G

Filling with rum according to an old in-house recipe coated in sweetly bitter chocolate and rolled in coconut

Mehlspeisen Café Landtmann
Marzipan Orbs
C | F | G | H

Small balls of sponge, filled with Parisian mousse, covered with apricot jam and marzipan and rolled in cocoa

Mehlspeisen Café Landtmann
Apple Strudel
A | C | G
Mehlspeisen Café Landtmann
Curd Strudel
A | C | G

A delicately sweet filling of curd and raisins baked golden brown inside strudel pastry

Mehlspeisen Café Landtmann
Mango Yoghurt Cake
C | F | G

Fruity mango mousse and light yoghurt mousse on fluffy sponge

Mehlspeisen Café Landtmann
Coffee Cream Puff
C | F | G

Yellow and white sponge meringue filled with wonderful coffee cream, red currant jam and pieces of wafers

Mehlspeisen Café Landtmann
Almond Chocolate Cake
C | F | G | H

Chocolate and almond cake mixture coated in fine chocolate and chopped almonds

Mehlspeisen Café Landtmann
Chocolate Mousse Cake
C | F | G

Thin sponge base with fluffy chocolate mousse, cream and white chocolate

Mehlspeisen Café Landtmann
Almond Nougat Cream Tart
A | C | F | G | H

Wonderfully moist almond base with lightly-flavoured Amaretto cream, iced with fondant

Mehlspeisen Café Landtmann
Castle Tarte
A | C | F | G | H | O

Fluffy hazelnut base with orange-flavoured marzipan and hazelnut nougat

Mehlspeisen Café Landtmann
Chocolate Pistachio Cream Tart
A | C | F | G | H

A wonderfully moist, chocolate base with light pistachio cream and a chocolate mousse core.

Mehlspeisen Café Landtmann
Sacher Cake
A | C | F | G

Chocolate cake at the highest level with a fruity apricot filling and glazed with sweetly bitter chocolate fondant

Mehlspeisen Café Landtmann
Baked Cheesecake
A | C | G

Fluffy, baked curd filling topped with fruity raspberries

Truffle Cake
C | F | G

Chocolate sponge base, delightful chocolate truffle cream and fine chocolate 

Mehlspeisen Café Landtmann
Mini Meringues
A | C | G

puff pastry roll . whipped sugar filling

Black Forest Cherry Cake
A | C | F | G | O

Chocolate sponge base, chocolate, cherry cream and cherries.

Mehlspeisen Café Landtmann
Nut Cake
A | C | G | H

Walnut base with rum flavoured cream and a layer of nutty marzipan

Mehlspeisen Café Landtmann
Cream Slice
A | G

Vanilla cream on flaky pastry, enhanced with red currant jam, iced

Chestnut Blossom / 6
A | C | G | H

Crispy wafer with stewed sour cherries, airy chestnut mousse and fine chestnut puree

Mehlspeisen Café Landtmann
Forest Berries Slice
A | C | G

Curd cheese cream filling between two layers of sponge with a mixture of summer berries

Viennese Trio
A | C | F | G | H

Mini-Cakes. Sacher . Mozart . Raspberry

Cherry & Chestnut Mousse Chocolate Tart
A | C | F | G

Sacher Torte . chestnut mousse . chocolate tart

Winterorange Cheesecake
A | C | G

Winterorange Cheesecake

Nut & Caramel Tartlet
A | C | F | G | H

Nut & Caramel Tartlet

Chocolate Cake with Apricot Cream
A | C | F | G

Chocolate Cake with Apricot Cream

Banana Chocolate Cake
A | C | F | G | H
Banana Chocolate Cake
Poppy Seed Cake
A | C | G | H

Poppy Seed Cake

A gluten-containing cereals,
B crustaceans,
C egg ,
D fish,
E peanut,
F soya,
G milk or lactose,
H nuts,
L celery,
M mustard,
N sesame ,
O sulphite,
P lupines,
R molluscs
Mehlspeisen Café Landtmann

Our Patisserie

The Viennese pastries culture is our greatest passion.

For many years our family has placed great value on offering fine baked goods with coffee. Based on this aspiration and the enthusiasm of our guests, the small bakery from the 1970s has developed into the heart of our family enterprise today namely the Patisserie.

More